Mastercrafted Chocolate. Swedish Pastry. Damn Good Coffee

Welcome to HÅKAN Chocolatier. We take our craft very seriously. Ourselves? Not so much.

Surgical Chemistry, Edible Art.

We approach chocolate through the lens of physics and flavor mechanics. Razor-thin shells, perfect snap, and wildly unique ingredients—from hawthorn to Sakura.

Fresh from the Oven.

While our chocolate gets technical, our in-house bakery is all about comfort. Traditional Swedish Cardamom and Cinnamon buns, buttery croissants, and warm Pain au Chocolat baked fresh right here in Beacon.

Devoción Coffee & Boozy Concoctions.

Whether you need a perfectly pulled flat white, our signature Kardemumma Hot Chocolate, or a boozy concoction to warm up your Hudson Valley afternoon, our bar is open.